
As you know one of the best way to enjoy yourself when you are going out for diner is to select your meal and of course the wine you have chosen or been recommended. while I spend time in restaurants, every month I will issue one of my favorite place, course and wine ...
Adour - Saint Regis Hotel
923 16th and K Streets
Washington DC. 20006
YELLOWTAIL HAMACHI CEVICHE 11 / 19
NICOISE STYLE, SORREL DRESSING
MAINE LOBSTER MEDALLIONS 15 / 28
CHILLED CAULIFLOWER & ORZO SALAD, CAVIAR CREAM
ROASTED MAINE LOBSTER 22 / 42
WILD CHANTERELLE, ALMOND CREAM
ROASTED PORK LOIN “BLT” 38
GLAZED BELLY, BRAISED LETTUCE, TOMATO JAM
2006 CHARDONNAY 45 2007 PINOT NOIR 45
DOMAINE POMMIER ROSSI-WALLACE
PETIT CHABLIS NAPA VALLEY
BURGUNDY.
www.adour-washingtondc.com
Bon appetit ...